Producer

Tienda Salsita's stone-ground salsas honor Mexican culinary traditions while supporting the small-scale, sustainable farmers who grow our seasonal produce. Each batch delivers unique, authentic flavors that go far beyond a chip dip—these are salsas you'll want on your table at every meal. Use them as a cooking sauce, sandwich spread, or marinade to elevate everyday dishes into something extraordinary. By sourcing from local farms and creating shelf-stable products using traditional stone-grinding methods, Tienda Salsita connects you to the farmers in your foodshed while bringing unforgettable taste to your kitchen.

We source 98% of our ingredients from small California farms, with most produce coming from within 50 miles of our kitchen. We put flavor first and prioritize sustainable, local agriculture—supporting farmers who practice ecological stewardship, regenerative farming, and biodiversity. Our sourcing approach reduces our carbon footprint while investing directly back into our regional food economy.